Perk was started by coffee-crazy couple Paul and Serena. Their coffee journey began much earlier in Africa, where they both lived for several years. Serena grew up in Kenya where her grandparents pioneered the first Chinese restaurant in the coastal town of Mombasa. Paul moved to Kenya after finishing law school in Australia and became a farmer in Masaai land. It is in Kenya that they fell in love with coffee and developed an appreciation for its delicious “fruity” coffees and the beautiful highland plantations.

From Kenya, they spent two years in Hawaii. Their search for great coffee continued as they explored the stunning sea view plantations of Kona, Big Island. Their spirit of adventure finally brought them to Asia where they decided to put their roots down. Perk was born out of their passion for great coffee and travel.

Their connection to Africa and Hawaii has inspired Perk to not only bring you the freshest, highest quality coffees, but also a commitment to an ethical, sustainable product. Perk proudly supports their amazing farmers by ensuring they pay above Fairtrade price for all Perk’s coffees. This is particularly close to Paul’s heart, being a farmer for many years!

Whether you want your standard brew, or you’re searching for something slightly different, Perk’s flexible system allows you to customize your coffee order with just a few clicks.

Perk obsesses over their coffee because they know that, like them, you look forward to your daily cuppa and Perk wants to make every cup your best. Find out why Perk is Asia’s highest rated coffee subscription =)

Privliege:
Get 55% off on your first order when you subscribe for freshly roasted coffee when you pay with a valid Visa card.

Redemption Instructions:
Online - Enter promo code "VISA55" on www.perkcoffee.co and pay with a valid Visa card.